The Vale of Glamorgan's Premier Lifestyle Magazine

Food & Drink

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Readers of Vale Life will know we’re fans of Penny Farthing. We love their chicken livers (a winter dish that we stroppily complain isn’s …

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The basement of a 17th century, Grade I-listed castle in South Wales will be converted into a craft spirit distillery, bonded warehouse, gin school …

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You might be forgiven for thinking that taking an Italian to an “Italian Night” might not be the greatest idea. Especially when the Italian …

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Etc Penarth has been featured several times in Vale Life. It’s been the location for fashion shoots and has also appeared on several occasions …

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The Booth Group, offers an array of high quality leisure and hospitality venues in Porthcawl including restaurants, accommodation, theme park, sports bar, gym and …

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The phrase “Jewel in the Crown” is often used when describing a well-loved successful business. Cobbles Deli in Ogmore is certainly a fine example. …

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Pier 64 is now owned by Stephen Jones, a native of Cardiff/Penarth, who has spent most of his career as a practising lawyer. Stephen …

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With special event nights all year round, it really is worth keeping tabs on the Penny Farthing in Cowbridge. They are always excellent and …

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There are plenty of places to enjoy a coffee, have a snack or indulge in fine dining. Porthcawl has some excellent establishments so go …

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If you’ve ever had the pleasure of attending one of the Penny Farthing’s special foodie nights you’ll know what a brilliant evening this icon …

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We’d heard through the grapevine (hot trade gossip basically), that talented TV chefs, Ryan and Liam Simpson-Trotman, were visiting the Gower for a ‘one …

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If you’re looking for one of the best Sunday lunches in the Vale, then Hilary & Iain’s in Ogmore is certainly up there with …